SPICED SHRIMP COCKTAIL

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Spiced Shrimp Cocktail is a classic appetizer and is so easy to do with OLD BAY Seasoning and McCormick Cocktail Sauce for Seafood.

 

Ingredients

1/2 cup cider vinegar or beer

1/2 cup water

2 tablespoons Old Bay® Seasoning

1 pound large shrimp, peeled and deveined, leaving tails on

1 cup McCormick® Original Cocktail Sauce for Seafood

 

Directions

Mix vinegar, water and Old Bay in medium saucepan. Bring to boil on medium heat. Gently stir in shrimp; cover.

 

Steam 2 to 3 minutes or just until shrimp turn pink. Drain well.

 

Serve immediately or refrigerate until ready to serve. Serve with cocktail sauce.

 

 

Print recipe

full page | 3” x 5” | 4” x 6”

 

Recipe Info

Makes 8 servings.

Prep Time: 10 minutes

Cook Time: 5 minutes

 

Nutritional Info

Calories: 89

Fat: 1 g

Carbohydrates: 10 g

Cholesterol: 84 mg

Sodium: 660 mg

Fiber: 1 g

Protein: 10 g

 

SIMILAR RECIPES

- Pineapple Shrimp Salad

- Shrimp & Pasta Salad

- Shrimp Salad

- Tarragon Shrimp Salad

- Less Sodium Shrimp Scampi

- Galveston Bay Shrimp Boil with OLD BAY®

- New England Shrimp Boil with OLD BAY®

- Grilled OLD BAY Cilantro Lime Shrimp

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