OLD BAY® is all about invigorating traditional recipes like this one with just a touch of heat. Stuffing can add great flavor to chicken or turkey, and with OLD BAY to bolster taste buds, the combination is a winner.
2 tablespoons onion chopped
1/2 cup (1 stick®butter or margarine
1 1/2 teaspoons Old Bay Seasoning
1/2 teaspoon McCormick®Ground Sage
1/2 teaspoon McCormick®Ground Thyme
4 cups dry unseasoned bread cubes
1 cup chicken broth
In a small skillet cook onion in melted butter on medium heat until tender. Stir in OLD BAY sage and thyme.
In a large bowl combine onion mixture bread cubes and broth.
Use as stuffing for poultry. Alternative: Place in greased casserole covered. Bake in preheated 375° F oven for 20 minutes. Uncover and bake additional 5 minutes until lightly browned.