A colorful medley of vegetables and a walleye fillet are seasoned with OLD BAY in these meal-in-one packets.
Ingredients
1/4 cup (1/2 stick) butter, softened
2 teaspoon OLD BAY® Seasoning
1/2 teaspoon McCormick® Parsley Flakes
4 cups assorted vegetables, such as zucchini slices, yellow squash slices, red bell
pepper strips and onion wedges
4 sheets (12x8-inch each) heavy duty aluminum foil
1 pound walleye fillets, cut into 4 pieces
Directions
Mix butter, OLD BAY and parsley in small bowl until smooth. Set aside.
Place 1 cup of the vegetables in center of each sheet of foil. Top each with 1 piece of fish fillet. Place 1 tablespoon butter mixture on each piece of fish. Bring up foil sides; double fold tops and ends to tightly seal packet.
Bake packets on shallow baking pan in preheated 425°F oven 12 to 15 minutes or until fish flakes easily with a fork and vegetables are tender-crisp. Or, grill over medium-high heat 10 to 12 minutes, turning packets over halfway through cook time.
Tips
OLD BAY Walleye Packets: Prepare packets as directed, omitting vegetables. Bake packets on shallow baking pan in preheated 425°F oven 12 minutes or until fish flakes easily with a fork. Or, grill over medium-high heat 10 minutes, turning packets over halfway through cook time.
Test Kitchen Tip: Substitute red snapper, striped bass, flounder or sole for the walleye.