OLD BAY® Seasoning and brown sugar form a flavorful crust on salmon, sealing in moisture, for a tender, juicy center.
1 tablespoon firmly packed brown sugar
1 tablespoon OLD BAY® Seasoning
1 pound salmon fillets
Mix brown sugar and OLD BAY in small bowl. Brush salmon lightly with oil. Rub generously with seasoning mixture.
Grill over medium-high heat or broil 8 minutes per inch of thickness or until fish flakes easily with a fork, turning once.
Test Kitchen Tip:
Sweet and spicy OLD BAY® Rub may be substituted for the OLD BAY® Seasoning. Omit brown sugar.