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LAYERED SEAFOOD APPETIZER

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Layered Seafood Appetizer

OLD BAY® Seasoning

Helping seafood everywhere reach its full flavor potential.

Each layer is a new discovery in delicious (and a new opportunity to sprinkle a little more OLD BAY®). Layered dips are an instant hit at parties because they allow dippers to dig in deep or sample flavors one layer at a time. This feisty variation adds a seafood lover’s twist.

 

Ingredients

2 packages (8 ounces each) cream cheese, softened

2 tablespoons mayonnaise

1 tablespoon OLD BAY® Seasoning

1/2 cup green onions, sliced (green part only)

3/4 cup tomato, diced

1 pound lump crabmeat

1/2 cup cheddar cheese, shredded

assorted crackers and tortilla chips

 

Directions

In a medium bowl, mix cream cheese, mayo and OLD BAY until well blended. Spread evenly in bottom of pizza pan or 12-inch round serving platter.

Sprinkle onions and tomatoes over cream cheese mixture. Top with crabmeat and shredded cheese.

Sprinkle with OLD BAY and serve with crackers/chips. Let the dipping begin.


 

 

Print recipe

full page | 3” x 5” | 4” x 6”

 

Recipe Info

Makes 10 servings.

Prep Time: 25 minutes

 

Nutritional Info

Calories: 248

Fat: 21 g

Carbohydrates: 2 g

Cholesterol: 91 mg

Sodium: 479 mg

Fiber: 0 g

Protein: 13 g

 

SIMILAR RECIPES

- Crab Nacho Salsa Dip

- Creamy Crab Dip

- Crispy Crab Balls

- Hot Crab Dip

- 2-Step Crab Cakes

- Chesapeake OLD BAY® Crab Cakes

- Classic OLD BAY® Crab Cakes

- OLD BAY® Classic Crab Imperial

OLD BAY NATION

Join the OLD BAY Nation to check out what's going on with OLD BAY fans around the country! Click Here

Mouth watering yet? SIGN UP for more servings!