Hot Old Bay Seasoning

If you love OLD BAY and you love heat, then this is the OLD BAY for you! We’ve kicked up the classic OLD BAY flavor you love with more cayenne pepper to add extra excitement to your favorite foods.


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Sprinkle lovingly on:

all seafood, all shellfish

french fries & fried chicken

hamburgers & sandwiches

popcorn

pizza

hors d'oeuvres

dips & cheese platters

baked potatoes

mashed potatoes

steamed veggies

macaroni

meats & poultry

deviled eggs, scrabbled eggs

egg, tuna or chicken salad

casseroles

stir-frys

soups, stews and gumbo

Bloody Marys

Tip: Keep one in your purse or fanny pack to battle bland food on-the-go.


Hot Old Bay Wings: Mix 1/2 cup plain bread crumbs and 2 tbsp. Hot OLD BAY Seasoning in large resealable plastic bag. Add 3 lbs. chicken wing pieces in batches; shake to coat well. Place in single layer on large baking dish sprayed with no stick cooking spray. Bake in preheated 425˚F oven 30 minutes or until cooked through. Serve with blue cheese or ranch dressing, if desired. Makes 8 servings.

INGREDIENTS


CELERY SALT (SALT, CELERY SEED), SPICES (INCLUDING PAPRIKA, BLACK PEPPER) AND RED PEPPER.


AVAILABLE SIZES


2.5 ounces | UPC 70328010371

NUTRITIONAL INFORMATION


Amount Per Serving 1/4 tsp. (0.7 g)
Calories:0
Fat:0 g
Cholesterol:0 mg
Sodium:150 mg
Carbohydrates:0 g
Protein:0 g
Fiber:0 g

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